I really like Sufood vegetarian food, so I went back to try other dishes. After trying 3 of their main courses, I still prefer their signature star pizza which is a crispy cheesy mushroom pizza.
I wonder if they have membership card. Now I have vegetarian food almost every week. Just hope they start membership card for loyal diners like me so I can enjoy more discounts and save more money.
I chose pumpkin soup again.
Orange and pineapple juice.
Porcini pasta with pepper and jalape�o sauce.
Wild Mushroom Charcoal Tagliatelle with King oyster mushroom.
This is surprisingly good with rich garlic flavour!
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